Senyard takes up new management function at Gili Lankanfushi | Information

Gili Lankanfushi has welcomed Matthew Senyard to the function of resort supervisor.

On the identical time, Rodrigo Buanafina has been promoted to director of meals and beverage.

With IHG for the previous fourteen years in numerous roles throughout his native Australia, Senyard has moved to the island after working on the Crowne Plaza Hunter Valley the place as operations supervisor.

In his new function, he’ll be chargeable for the day-to-day working of the resort’s 45 overwater villas, whereas additionally working intently to advertise an ethos of sustainability, wellness and barefoot luxurious.

He’ll work in partnership with Nicolas Khairallah, the overall supervisor of the resort.

Buanafina joined the resort in Might 2018 and leads a 43-person workforce to ship personalised and distinctive culinary experiences to company.

He’ll proceed to boost the resort’s ocean to plate philosophy, taking care of the resort’s large number of eating and vacation spot choices, together with fashionable European-Maldivian fusion, Japanese seafood, lantern-lit feasts on the seaside and personal sundown cruises.

Khairallah mentioned: “I’m delighted to welcome Matthew to the workforce and to have the ability to reward Rodrigo for all of his work over the previous couple of years.

“I’m assured that each will contribute to the continued success of the resort, offering company with a uniquely laid-back expertise like no different.”

Extra Data

Gili Lankanfushi is taken into account the Maldives’ Main Inexperienced Resort by voters on the World Journey Awards.

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